Comments on: Eating Atlanta http://syrupandcornbread.com/2008/07/25/eating-atlanta/ A Southerner in New England tries to get back to her roots Wed, 16 Sep 2009 08:01:25 +0000 http://wordpress.com/ hourly 1 By: In Search of the Perfect Cornbread…Pt. 1 « Syrup and Cornbread http://syrupandcornbread.com/2008/07/25/eating-atlanta/#comment-182 In Search of the Perfect Cornbread…Pt. 1 « Syrup and Cornbread Tue, 13 Jan 2009 03:38:31 +0000 http://syrupandcornbread.wordpress.com/?p=68#comment-182 [...] cookbook. I have the utmost respect for them both and came very close to actually swooning over the dinner I had at his restaurant Watershed (oh, and don’t forget when I was spying on his biscuit-making at [...] [...] cookbook. I have the utmost respect for them both and came very close to actually swooning over the dinner I had at his restaurant Watershed (oh, and don’t forget when I was spying on his biscuit-making at [...]

]]> By: Musings on Caramel Cake and Community Cookbooks « Syrup and Cornbread http://syrupandcornbread.com/2008/07/25/eating-atlanta/#comment-85 Musings on Caramel Cake and Community Cookbooks « Syrup and Cornbread Mon, 06 Oct 2008 14:27:15 +0000 http://syrupandcornbread.wordpress.com/?p=68#comment-85 [...] I decided to keep it simple. I whipped up some pimento cheese and served it with celery sticks a la Watershed. Then I made a caramel cake. I’ve only ever had this cake at funerals or pot luck suppers on [...] [...] I decided to keep it simple. I whipped up some pimento cheese and served it with celery sticks a la Watershed. Then I made a caramel cake. I’ve only ever had this cake at funerals or pot luck suppers on [...]

]]> By: Lisa http://syrupandcornbread.com/2008/07/25/eating-atlanta/#comment-39 Lisa Fri, 01 Aug 2008 18:59:20 +0000 http://syrupandcornbread.wordpress.com/?p=68#comment-39 I loved the video too. Aimee gave me The Gift of Southern Cooking for Christmas. I love reading it. Now I'll love it even more since I saw the video. It was wonderful. I loved the video too. Aimee gave me The Gift of Southern Cooking for Christmas. I love reading it. Now I’ll love it even more since I saw the video. It was wonderful.

]]> By: Aimee http://syrupandcornbread.com/2008/07/25/eating-atlanta/#comment-37 Aimee Thu, 31 Jul 2008 14:24:00 +0000 http://syrupandcornbread.wordpress.com/?p=68#comment-37 Thank you Bailey! What a wonderful documentary. Thank you Bailey! What a wonderful documentary.

]]> By: Bailey Barash http://syrupandcornbread.com/2008/07/25/eating-atlanta/#comment-36 Bailey Barash Thu, 31 Jul 2008 03:38:50 +0000 http://syrupandcornbread.wordpress.com/?p=68#comment-36 Hello - I am a filmmaker in Atlanta. I read your latest blog with the mention of Edna Lewis and her recipes. I just wanted to let you know I produced a 21 minute documentary about Miss Edna Lewis and its viewable in its entirety on Internet at a Gourmet Magazine website: http://www.gourmet.com/magazine/video/2008/01/Edna and at a Georgia Public Broadcasting website: http://www.cforty7.com/film/theater?film_test=16 My documentary is called Fried Chicken and Sweet Potato Pie. My website, http://bbarash.com/bb_friedchicken.htm has more information about the film and the story of Miss Lewis. Sincerely, Bailey Barash Hello -
I am a filmmaker in Atlanta. I read your latest blog with the mention of Edna Lewis and her recipes.

I just wanted to let you know I produced a 21 minute documentary about Miss Edna Lewis and its viewable in its entirety on Internet at a Gourmet Magazine website:

http://www.gourmet.com/magazine/video/2008/01/Edna

and at a Georgia Public Broadcasting website:

http://www.cforty7.com/film/theater?film_test=16

My documentary is called Fried Chicken and Sweet Potato Pie.

My website, http://bbarash.com/bb_friedchicken.htm

has more information about the film and the story of Miss Lewis.

Sincerely,
Bailey Barash

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